The best PIEROGI recipe

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Ingredients:

Here's what you need to make pierogi dough:

STEP 1: Stir the flour with salt STEP 2: Add hot water with butter.

STEP 3: Stir until roughly combined. STEP 4: Knead a smooth dough. Let rest for 30 mins.

STEP 5: Make pierogi filling. STEP 6: Roll out the dough and cut out rounds.

STEP 7: Place the filling over the dough. STEP 8: Seal the dough. Cook pierogi in boiling water.