Zucchini Gratin (cheesy scalloped zucchini)
This zucchini gratin is an amazing side dish and a great way to use up lots of zucchini or summer squash. The zucchini is first browned in a pan then baked with a flavorful sauce and topped with bold-tasting cheese and crunchy breadcrumb and parmesan topping. I can not imagine zucchini ever tasting better!
Here's what you need to make this amazing zucchini side dish:
How to make zucchini gratin (scalloped zucchini) step by step:
STEP 1: Cut the zucchini into slices. STEP 2: Pan-fry zucchini.
STEP 3: Place the zucchini in a casserole dish. STEP 4: Make the sauce.
STEP 5+6: Make the sauce.
STEP 7: Toss the zucchini with the sauce. STEP 8: Top with shredded cheese. STEP 9: Bake for 30 mins until golden.